Rivas, Sandra
Conde, Enma
Moure, Andrés
Domínguez, Herminia
Parajó, Juan Carlos
This article is maintained by: Elsevier
Article Title: Characterization, refining and antioxidant activity of saccharides derived from hemicelluloses of wood and rice husks
Journal Title: Food Chemistry
CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.foodchem.2013.03.008
Content Type: article
Copyright: Copyright © 2013 Elsevier Ltd. All rights reserved.